April’s Burger of the Month

The Killer B’s

House Seasoned Salt & Pepper Beef Patty with Garlic Aioli, House Made Dill Pickles, Smoked BBQ Brisket, Provolone Cheese and Beer Battered Onions on a Toasted Brioche Bun with your choice of side. (Side Pictured: Orzo Pasta)

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